As children in Korea, there were specific ice cream treats that held a special place in our hearts and memories. These delectable treats are not only a part of our childhood but also a representation of Korean food culture.
One well-loved ice cream treat from our childhood is called "Samanco." Its unique shape and flavors make it stand out among other ice creams. Shaped like a fish, Samanco consists of a sweet red bean filling inside a fish-shaped wafer cone.
The outer layer, made with golden-brown biscuit crumbs, gives it a delightful crunch. The combination of the soft red bean filling and the crispy exterior creates a perfect blend of textures that we enjoyed as kids.
Another popular ice cream from our childhood is known as "Bbopgi." Bbopgi is a delightful treat that resembles a thin rice cake on a stick. It is made by boiling sticky rice, mixing it with honey or sugar, and spreading it out in a thin sheet.
Once it cools down and hardens, it is cut into bite-sized pieces and served on a stick. Bbopgi is a simple yet delicious treat that satisfies our sweet cravings.
"Melona" is yet another beloved ice cream from our childhood.
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